It’s 30 and Counting so here are a few little things to help you get into the Spirit of the holiday season
and
no it does not involve exorcisms or dead people or ghosts.
WOW.
You guys are MORBID.

NORAD TRACKS SANTA
If you want to do something non-computer related
you could bake a
Red Velvet Cake
2 1/2 cups flour
1 1/2 cups sugar
1 tsp baking soda
1 tsp cocoa powder
1 cup buttermilk
1 cup oil
1 tsp vinegar
2 eggs
1 1-oz. bottle red food coloring
1 tsp vanilla
Icing:
1 stick (1/2 cup) butter
1 1-lb. box powdered sugar
2 8-oz. packages cream cheese
1/2 tsp vanilla
1 cup chopped pecans
Sift together dry ingredients. Add other ingredients in order: buttermilk, oil, vinegar, eggs, food coloring, and vanilla. Mix thoroughly. Bake in Bundt cake pan which has been greased and floured about 50 minutes (or until toothpick comes out clean) at 350 degrees. Cream Cheese Frosting: Let butter and cream cheese soften at room temperature. Cream well. Add sugar and beat until creamy. Add vanilla and blend well. Frost cake after it has cooled and sprinkle 1 cups chopped pecans on cake after it has been frosted.
Or you can buy it from Swiss Colony In The U.S.
Link is
So there are a few bits and pieces to get you in the Spirit- or make you cry like a baby because the holidays stress you out.
Oh… cheer up, it’ll be Easter before you know it.

Anita, you are so good about the holidays.
I have a special photo of my halloween red velvet cake just for you. I’ll email it to you. I know you will love it.
does it make me sound like a scroogess if i say that cake looks way too fattening?
N.M.
No, because that cake not only LOOKS fattening it IS fattening. It’s a case of the ad delivering exactly what it promises.
Hi Kitty!
I love the holidays, you can be creative, listen to great music and cook wonderful food till your bathroom scale explodes.
I LOVE it.
Wow! I expected something scary to jump out on the YOuTube. You sure got me on that.
I think we sooooo need to party this holiday season, don’t you?!
I’ll make the bourbon balls.
🙂
LOL. You know what I did last night? I cooked my basketball sized pumpkin from halloween and got twenty cups of mush.
Made the best pumpkin bread ever. Now what do I do with this stuff?
Did you get my photos?
Lori Meet Kitty
I see some great stuff in your futures involving bourbon and Pumpkin
that me Lori..queen of suprises…and Kitty I did get your pictures- Lady Fingers and Cakes that bleed.
You are my hero Kitty!
And you are too Lori
hugs.
Nice to meet you Lori. Bourbon pumpkin balls sound awesome. LOL.
Oh Kitty….
Paula Deen would wrestle you both with one hand clutching a deep fried twinkie to get that recipe out of you!
You, me, Kitty and Paula Dean. Oh yeah! I’ll bring the deep fryer.
And I’ll bring lots and lots of Rum!